Guatemala Finca La Revuelta Natural
Roast Level | Light
Tastes Like | Maple | Raspberry | Pecan
Finca La Revuelta is a family farm in Amatitlán, Guatemala. Christian Starry, Sr. runs the farm and his son, Christian Starry, Jr., handles the mill and commercialization of the coffee. This lot gets its intense fruity flavors from the post-harvest processing method called natural process, or dry process. After harvesting, the farmer dries the coffee cherries whole, kind of like raisins, and removes the seeds (AKA beans) at the end of the drying process. There’s no denying that fruit flavors really burst in the cup. We find notes of maple, raspberry and pecan - a true fruit bomb!