ETHIOPIA SHANTA GOLBA

Melon | Strawberry | Milk Chocolate

Learn More!

Roast Level

Light Roast

Variety

Heirloom

Tastes Like

Melon | Strawberry | Milk Chocolate

Elevation

1850 M

Processing

Natural

Region

Bensa District, Sidamo, Ethiopia

Drying Method

Raised beds

Co-Op

Sidama Coffee Farmers Cooperative Union
(SCFCU)

Producer

Shanta Goldba Co-op 

A Single Origin From:

The Story

This lovely fruit forward natural processed lot from the famed Sidamo region of Ethiopia comes to us from the Shanta Golba co-op. Shanta Golba is one of 45 co-ops under the umbrella organization Sidamo Coffee Farmers Cooperative Union (SCFCU for short).

Natural processed coffees are dried with the coffee cherry fruit intact, like a raisin, then the seeds are removed at the end of the process. The result is a full bodied, fruity cup of coffee! This lot pops with notes of orange, strawberry, pineapple, melon and finishes with creamy milk chocolate.

Learn About The Growers

Sidama Coffee Farmers Cooperative Union (SCFCU)

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